Menus
Insalate
-
ARUGULA
lemon, parmigiano
$15
-
ENDIVE
anchovy citronette, pecorino romano
$16
-
BURRATA
butternut squash puree
$17
Antipasti
-
BONE MARROW
testa, pickled red onion
$21
-
CHARRED OCTOPUS
rice beans, chorizo, chicories
$21
-
ARANCINI
chilled tomato sauce
$14
Contorni
-
BROCCOLI RABE
garlic, chilies
$13
-
BRUSSELS SPROUTS
honey agrodolce, dried cranberries, smoked pepitas
$13
-
DELICATA SQUASH
brown butter, sage
$13
Primi
-
CHITARRA
cacio e pepe, parmigiano
$22
-
PAPPARDELLE INTEGRALE
mushroom medley, pecorino
$23
-
BUCATINI ALLA ARRABBIATA
calabrian chilies, tomato, pecorino
$22
-
TAGLIATELLE ALLA BOLOGNESE
parmigiano reggiano
$24
-
TAJARIN ALLA CARBONARA
speck, egg, black pepper, pecorino romano
$23
-
RISOTTO
housemade sausage, pecorino romano
$24
-
SPAGHETTI
shrimp, chorizo, lemon, oregano, white wine
$25
Secondi
-
BRANZINO IN CARTOCCIO
confit potatoes, cerignola olives, aleppo pepper
$30
-
POLLO AL DIAVOLO
broccoli rabe, chilies
$32
-
HANGER STEAK
garlic parmigiano confit potatoes
$33